Vitamin E (DL-alpha-Tocopheryl Acetate)

INCI:
Tocopheryl Acetate
Also known as:
alpha-Tocopheryl Acetate · Tocopheryl Acetate · Vitamin E Acetate

Fat-soluble antioxidant used in premixes for animal nutrition and as a stabilizer of fats and vitamins in feed. It is associated with immune function and with the protection of cell membranes against oxidation, in accordance with applicable regulations. It is also used as an antioxidant in cosmetic and food formulations.

Functions

AntioxidantSource of vitamin EStabilizer of vitamins and fats

Typical applications

  • Vitamin premixes
  • Nucleus premixes for monogastrics
  • Fat stabilization in feed
  • Nutraceutical supplements
PSE