Plant-Based Amino Acids

Also known as:
Plant protein hydrolysate · Agricultural L-amino acids

Biostimulant based on free amino acids obtained through the hydrolysis of plant proteins, associated with crop recovery after stress from drought, cold or phytotoxicity. It facilitates nutrient assimilation and acts as a natural complexing agent in foliar blends. Compatible with most nutrition programs.

Functions

BiostimulantNutrient complexing agentPost-stress recovery aid

Typical applications

  • Foliar applications after abiotic stress
  • Fertigation during critical stages
  • Carrier for complexed micronutrients
PSE