Phenoxyethanol
- INCI:
- Phenoxyethanol
- Also known as:
- 2-Phenoxyethanol · Ethylene glycol monophenyl ether
Broad-spectrum preservative in global use, a benchmark for the antimicrobial protection of cosmetic formulas within the limits of the applicable regulations. It is compatible with most systems and is frequently combined with ethylhexylglycerin or other boosters.
Functions
Typical applications
- Creams and lotions
- Shampoos and conditioners
- Wet wipes
- Liquid makeup
Specialties
Sectors
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See the whole Cosmetics line →Salicylic Acid
Salicylic Acid
Oil-soluble beta hydroxy acid used in cosmetic formulations for oily and blemish-prone skin, associated with exfoliation of the skin's surface and inside the pore. It is also used as a preservation adjuvant at doses in accordance with cosmetic regulations.
Isothiazolinone Blend (CMIT/MIT)
Methylchloroisothiazolinone (and) Methylisothiazolinone
Isothiazolinone blend used as a broad-spectrum preservative to protect detergents, liquid soaps, and aqueous cleaners throughout their shelf life. Associated with in-container protection against bacteria, fungi, and yeasts at low use levels. Its dosing is carried out in accordance with applicable regulations.
Lactic Acid
Lactic Acid
Fermentation-derived acidulant with a mild, lactic acid profile, used to regulate pH and impart notes typical of fermented products. It contributes to preservation by lowering the pH of the medium in sauces, pickles, and processed meat products. It is used in accordance with the regulations applicable to each category.
Potassium Sorbate
Potassium Sorbate
Widely used preservative that protects foods and beverages against molds and yeasts, with a neutral sensory profile. It is one of the most requested preservatives due to its versatility in bakery, dairy, sauces, and beverages. It is dosed by product category and in accordance with applicable regulations.