Cochineal Carmine
- INCI:
- Carmine
- Also known as:
- Carminic acid · E120 · CI 75470
Natural color derived from cochineal, prized for its red and pink shades with high stability to heat and light. It is a classic in yogurts, sausages and processed meats, confectionery, and beverages, as well as in color cosmetics. The final shade depends on pH and the application system.
Functions
Typical applications
- Yogurts and dairy
- Sausages and processed meats
- Confectionery
- Beverages
Specialties
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Carmine (CI 75470)
Natural colorant obtained from cochineal, with a long tradition in the Andean region and highly valued for its intense, stable reds. In makeup it is used in lipsticks, blushes, and eyeshadows where a red of natural origin is sought. In food and beverages it is used in accordance with applicable regulations.